UB21, Qasam Industrijali, San Gwann, Malta SGN 3000
+356 2133 2391
+356 2133 2391
info@goldenharvest.com.mtFrom a traditional family bakery back in 1946, to the state-of-the-art facility, the company currently operates from San Gwann. Golden Harvest has always been at the forefront of the Maltese bread industry. The company, now managed by third generation family members, specializes in bakery and sweet confectionery products, while also boasting an ice-cream department and the most recent investment: a Gluten Free department.
Since its inception, the company has always strived to achieve the best possible quality in all of their products, while continuously engaging in R&D to develop innovative products for the Maltese market. The company’s unwavering commitment to adhering to the highest quality standards of operations, have in fact consistently been certified by the American Institute of Baking and the British Retail Consortium. Amongst their long list of clients, they have also supplied well renowned brands such as Burger King, KFC, Jordan’s Ryvita and Lidl.
UB21, Qasam Industrijali, San Gwann, Malta SGN 3000
+356 2133 2391
info@goldenharvest.com.mt
www.goldenharvest.com.mt
+356 2133 2391
From a traditional family bakery back in 1946, to the state-of-the-art facility, the company currently operates from San Gwann. Golden Harvest has always been at the forefront of the Maltese bread industry. The company, now managed by third generation family members, specializes in bakery and sweet confectionery products, while also boasting an ice-cream department and the most recent investment: a Gluten Free department.
Since its inception, the company has...
From a traditional family bakery back in 1946, to the state-of-the-art facility, the company currently operates from San Gwann. Golden Harvest has always been at the forefront of the Maltese bread industry. The company, now managed by third generation family members, specializes in bakery and sweet confectionery products, while also boasting an ice-cream department and the most recent investment: a Gluten Free department.
Since its inception, the company has always strived to achieve the best possible quality in all of their products, while continuously engaging in R&D to develop innovative products for the Maltese market. The company’s unwavering commitment to adhering to the highest quality standards of operations, have in fact consistently been certified by the American Institute of Baking and the British Retail Consortium. Amongst their long list of clients, they have also supplied well renowned brands such as Burger King, KFC, Jordan’s Ryvita and Lidl.